About Us
About Adumu
The Story Of Adumu
Adumu was born from a belief that innovation and enterprise can redefine how Africa cooks at scale. We saw a continent where schools, hospitals, and institutions still rely on firewood and charcoal—paying the price through high costs, smoke-filled kitchens, and vanishing forests. We knew there had to be a better way.
Founded with a mission to transform institutional cooking, Adumu set out not just to build a stove, but to build a movement. By introducing precision, biodiesel-powered cooking systems, we provide a clean, efficient alternative designed for the unique needs of African institutions. Through deep on-ground research and co-creation with kitchen staff and administrators, we’ve proven that institutions are ready to embrace high-quality, modern solutions—when those solutions are practical, affordable, and built for their reality.
At Adumu, we are more than technology providers. We are partners in progress—reducing operational costs, protecting our environment, and restoring dignity to the kitchens that feed our next generation.
Our Mission And Vision
Adumu Limited is pioneering biodiesel-powered stoves for institutional kitchens, replacing firewood and charcoal with a clean, reliable, and affordable alternative. Built for schools, hospitals, and community facilities, the Adumu BX-95 cuts cooking time in half, reduces fuel costs, and creates safer, smoke-free kitchens for staff and students.
Our mission is to empower communities with sustainable cooking technologies that advance climate justice and improve public health. By focusing on large-scale institutions—the biggest consumers of firewood—we deliver solutions that are practical, cost-effective, and climate-positive.
Our Team
Our Partners
